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Sud Forno
Queen
Toronto / 716 Queen St W
416.504.7667

NOW OPEN – SUD FORNO on TEMPERANCE ST.

132 YONGE ST.


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Monday to Sunday – 8:00 AM to 10:00 PM

 

Location

We appreciate the importance of good bread as a cornerstone to any proper Italian meal so much, we decided to open our own bakery. A few doors east of Terroni Queen, Sud Forno is the perfect option to grab a bite on the go, with a daily selection of sliced pizza, prepared sandwiches and salads along with pastries and gelato (did we mention pastries?!).

But now, back to our bread: using traditional ingredients and methods, our bread is made from high quality grains and flours that we import from a third generation family run mill in the Marche region. We use our own mother yeast, born by mixing flour with water, left to acidify at high temperatures to obtain a natural fermentation all of which brings you finished loaves so traditional (and delicious!) – unlike any we’d ever tasted outside of Italy.