HOURS & INFO
DoorDash • UberEats • SkipTheDishes
Monday: 11:30am – 9:00pm
Tuesday: 11:30am – 9:00pm
Wednesday: 11:30am – 9:00pm
Thursday: 11:30am – 9:00pm
Friday: 11:30am – 10:00pm
Saturday: 11:30am – 10:00pm
Sunday: 11:30am – 9:00pm
| Zuppa del Giorno celery, carrot, onion, butternut squash, potato, navy beans, cauliflower, broccoli, zucchini, fennel. topped with fresh spinach, croutons, parmesan cheese. | $12 |
| Insalata di Pere roasted pear, radicchio, arugula, gorgonzola, crispy prosciutto, candied walnuts | $18 |
| Polpette al Sugo pork and veal meatballs in tomato sauce, basil, onion, parmigiano | $18 |
| Burrata e Pomodorini fresh Italian burrata, cherry tomato, bread crostini, extra virgin olive oil | $29 |
| Pizza Dello Chef Pizza Porchetta: white pizza with light mozzarella, porchetta, burrata, arugula, caramelized onions and fennel, olive oil | $25 |
| Tortelloni Merluzzo cod tortelloni, mussels, clams, cherry tomato medley, garlic, olive oil, chili flakes, parsley | $25 |
| One Filet Branzino one grilled European sea bass filet w/ sautéed vegetables (squash, broccoli, cauliflower, onion) | $27 |
| Two Filets Branzino two grilled European sea bass filets w/ sautéed vegetables (squash, broccoli, cauliflower, onion) | $37 |
| Braciola di Maiale grilled pork chop, n’Duja roasted potatoes | $29 |
| 14oz Ribeye served with rapini and roasted fingerling potatoes | $45 |
| 35oz T-Bone steak 35oz Cumbrae Farms porterhouse, grilled seasonal vegetables, mixed organic green salad | $170 |
| Rapini | $10 |
| Fingerling Potatoes | $10 |
| All olives have their pits - | - |
| Cestino di Pane basket of freshly baked bread from sud forno. first serving complimentary, additional Basket $2.50 | - |
| Pane, Olive e Taralli bread, olives and taralli | 7 |
| Carpaccio di Manzo hand cut, raw beef tenderloin, lemon juice, extra virgin olive oil, parmigiano reggiano shavings, arugula | 16 |
| Funghi Assoluti baked oyster mushrooms, parmigiano, bread crumbs, extra-virgin olive oil, balsamic vinegar, arugula,garlic | 16 |
| Frittura di Calamari deep fried lightly floured calamari | 18 |
| Calamari alla Griglia grilled calamari, mixed greens, capers, onions, fresh tomatoes | 18 |
| Tagliere di Formaggi selection of italian cheeses served with honey and homemade jam | 21 |
| Tagliere del Salumiere selection of Italian and house cured meats | 21 |
| Tagliere Mezzo e Mezzo selection of the previous two | 24 |
| In all our salads we use only extra virgin olive oil made from hand harvested "Coratina" olives - | - |
| Verde organic mixed greens, baby romaine, frisee and lolla lettuce, sunflower sprouts, watercress, cherry tomatoes | 10 |
| Ricchia arugula, fresh mushrooms, parmigiano reggiano shavings, lemon | 12 |
| A Fagiolo kidney beans, italian tuna, red onion, tomatoes & mixed greens | 15 |
| Giuggiolosa mixed greens, cambozola, grilled red peppers, black olives, pinenuts, honey | 14 |
| Nizzarda arugula, italian tuna, potatoes, eggs, red onion, tomatoes, olives with pits, green beans, anchovies | 15 |
| Caprese seasonal tomatoes, fior di latte, fresh basil - with mozzarella di bufala +5 (this salad is not served with balsamic vinegar) | 15 |
| Caprese di Bufala fresh buffalo milk mozzarella, marinated cherry tomatoes, olive bread crumbs, micro basil | 22 |
| Farinata con le Barbabietole chick pea pancake, roasted beets, heirloom carrots, ricotta salata, arugula, watercress, sunflower sprouts, pistachios, mint | 15 |
| We use only fresh pasta made in house daily with eggs and Italian flour - | - |
| Garganelli Geppetto dandelions, homemade spicy italian sausage, fontina, parmigiano, extra-virgin olive oil | 19 |
| Rigatoni all'Amatriciana tomato sauce, guanciale pecorino romano | 18 |
| Tagliatelle alla Bolognese traditional bolognese ragù, parmigiano | 20 |
| Ravioli di Zio Paperone stuffed with duck confit, roasted butternut squash with oyster, button mushrooms and parmigiano | 21 |
| Tortelloni di Ricotta handmade spinach tortelloni filled with ricotta and pecorino with butter, sage and parmigiano | 23 |
| Cavatelli Al Sugo d’Agnello braised lamb, dandelion greens, pecorino | 21 |
| Gnocchi alla Simi tomato sauce, fresh ricotta, basil, parmigiano | 18 |
| Spaghetti Ca’ Pummarola N’Goppa tomato sauce, basil | 18 |
| Tonnarelli alla Norcina Italian black truffle shavings, homemade spicy sausage, pecorino, garlic | 26 |
| Spaghetti al Limone spinach, capers, parmigiano reggiano shavings, lemon, extra-virgin olive oil | 19 |
| Rigatoni Arcobaleno mozzarella di bufala, zucchini, light cherry tomato sauce, basil | 19 |
| Spaghetti in Canna a Mare fresh clams and mussels, calamari, scallops and tiger shrimp, light tomato sauce, mildly spicy (this pasta is not served with parmigiano to highlight the delicate flavours of the shellfish; following ancient italian tradition...enjoy) | 23 |
| Pappardelle alla Iosa homemade spicy sausage, button & oyster mushrooms, peas, parmigiano, extra-virgin olive oil | 19 |
| Ravioli di Zucca ricotta, butternut-squash, sage, onion | 19 |
| Pizza served uncut - | - |
| Margherita tomato, mozzarella, basil | 16 |
| Bufalina tomato, mozzarella di bufala, basil | 19 |
| Ciccio folded pizza with prosciutto di parma, arugula, fresh tomatoes, fior di latte - served cold | 18 |
| Puzza white pizza with mozzarella, italian mascarpone, gorgonzola, mushrooms, italian ham | 20 |
| Santo Spirito tomato, fior di latte, anchovies, cherry tomatoes, capers | 19 |
| Focu Meu tomato, mozzarella, fried eggplant, spicy nduja sausage, shaved parmigiano | 20 |
| Quattro Stagioni tomato, mozzarella, 1/4 prosciutto di parma, 1/4 mushrooms, 1/4 eggplant, 1/4 zucchini, olives with pits | 19 |
| Santo Stefano tomato, mozzarella di bufala, fresh arugola, prosciutto di parma | 20 |
| Veloce tomato, mozzarella, button mushrooms | 17 |
| Don Corrado white pizza with mozzarella, gorgonzola, potatoes, homemade spicy sausage, fresh rosemary | 19 |
| Pizza Cosí tomato, porcini mushrooms, mozzarella, fontina and prosciutto di parma | 21 |
| Capricciosa tomato, mozzarella, mushrooms, artichokes, olives with pits, italian ham | 19 |
| Marinara tomato, basil, herbs, garlic (no mozzarella) | 15 |
| Natalina tomato, mozzarella, roasted red peppers, hot calabrese salame, garlic, black olives with pits, garlic | 19 |
| Napoli tomato, mozzarella, anchovies | 18 |
| San Nicola di Bari tomato, mozzarella, italian tuna, red onion, capers | 19 |
| Da Dó a Dá tomato, mozzarella, goat cheese, eggplant, roasted red peppers | 19 |
| Al Salmone white pizza with in house smoked salmon, italian cream, mozzarella, capers, red onions, fresh tomatoes | 20 |
| Smendozzata tomato, mozzarella, homemade spicy sausage, gorgonzola, red onions | 20 |
| Affitisciuta tomato, mozzarella, smoked scamorza, homemade spicy italian sausage | 19 |
| C’t Mang white pizza with mozzarella, gorgonzola, fresh pears, walnuts, speck (smoked prosciutto), honey | 20 |
| Sofia tomato, mozzarella, sweet genoa salame | 19 |
| Polentona tomato, mozzarella, fontina, speck (smoked prosciutto), pinenuts | 19 |
| San Giorgio tomato, mozzarella, hot calabrese salame, fresh mushrooms | 19 |
| Scattagengive tomato, mozzarella, hot cacciatore salame, spicy auricchio provolone | 19 |
| Li Pecuri tomato, mozzarella, goat cheese, sun dried tomatoes, arugula, parmigiano | 19 |
| Mangiabbun white pizza with mozzarella, garlic, rapini, spicy sausage | 19 |
| Peppino tomato, garlic, grilled eggplant, zucchini, red peppers, parmigiano | 19 |
| Primavera tomato, mozzarella, button mushrooms, red peppers, artichokes, black olives with pits | 19 |
| Panini served until 5:00 PM - | - |
| Sazzizzu grilled homemade sausage, oyster mushrooms, smoked scamorza | 15 |
| Scaloppine di Vitello grilled veal scallopine, caramelized onions, mixed greens, peppers & pinenuts | 16 |
| Classico prosciutto di parma, fresh tomato, fior di latte, basil, arugula | 14 |
| Salmone smoked salmon, italian mascarpone, capers, red onions, tomatoes, lemon | 15 |
| Un Piatto di Biscotti An assortment of homemade cookies | 12 |
| Cornetto e Gelato Toasted croissant, crema gelato, nutella | 12 |
| Torta Calda al Cioccolato Warm flourless dark chocolate cake, white chocolate ganache | 10 |
| Budino di Caramello Butterscotch pudding, vanilla caramel, shortbread cookie, rosemary saltButterscotch pudding, vanilla caramel, shortbread cookie, rosemary salt | 10 |
| Tiramisu’ Espresso soaked savoiardi, mascarpone | 10 |
| Profiteroles Choux pastry w/ chantilly, chocolate mousse, cocoa | 10 |
| Gelato Artigianale Two scoops of our homemade gelato | 8 |
| Affogato alla Crema Crema gelato, dark chocolate, espresso | 8 |
| Cannoli della casa Classic Sicilian dessert offered in a variety of flavours | 9 |
| *DOLCI MAY CONTAIN NUTS | - |
| *ASK YOUR SERVER ABOUT OUR DOLCI PLATTER OPTION* | - |
| Gluten-Free Menu | - |
| - | - |
| APRISTOMACO | - |
| Funghi Assoluti* no bread crumbs baked oyster mushrooms, parmigiano, garlic, extra- virgin olive oil, balsamic, arugula | 16 |
| Carpaccio di Manzo hand cut, raw Cumbrae beef tenderloin, lemon juice, extra-virgin olive oil, parmigiano reggiano shavings, arugula | 16 |
| - | - |
| INSALATE | - |
| Verde organic mixed greens, baby romaine, frisee & lolla lettuce, sunflower sprouts, watercress, cherry tomatoes | 10 |
| A Fagiolo kidney beans, italian tuna, red onion, tomatoes, organic mixed greens | 10 |
| Nizzarda arugula, italian tuna, potatoes, eggs, red onion, tomatoes, green beans, olives (with pits), anchovies | 15 |
| Farinata con le Barbabietole chickpea pancake, roasted beets, heirloom carrots, ricotta salata, arugula, watercress, sunflower sprouts, pistachios, mint | 15 |
| Caprese seasonal tomatoes, fior di latte, fresh basil (this salad is not served with balsamic vinegar) | 15 |
| Caprese di Bufala* no olive bread crumbs fresh buffalo milk mozzarella, marinated cherry tomatoes, micro basil (this salad is not served with balsamic vinegar) | 22 |
| Ricchia arugula, mushrooms, parmigiano reggiano shavings, lemon | 12 |
| Giuggiolosa organic mixed greens, cambozola, grilled red peppers, black olives (w/ pits), pinenuts, honey | 14 |
| - | - |
| PRIMI* egg free/gluten-free corn pasta | - |
| Arrabbiata gluten-free pasta, spicy tomato sauce, fresh basil | 18 |
| Arcobaleno gluten-free pasta, mozzarella di bufala, zucchini, light cherry tomato sauce, fresh basil, parmigiano | 19 |
| Bolognese gluten-free pasta, traditional bolognese ragu, parmigiano | 20 |
| Geppetto gluten-free pasta, dandelions, homemade spicy sausage, fontina, parmigiano, extra-virgin olive oil | 19 |
| Iosa gluten-free pasta, homemade spicy sausage, button & oyster mushrooms, peas, parmigiano, extra-virgin olive oil | 19 |
| Sugo d’Agnello gluten-free pasta, braised lamb, dandelion greens, pecorino | 21 |
| Norcina gluten-free pasta, italian black truffle shavings, homemade spicy sausage, pecorino, garlic | 26 |
| Limone gluten-free pasta, spinach, capers, parmigiano reggiano shavings, lemon, extra-virgin olive oil | 19 |
| Puttanesca gluten-free pasta, cherry tomatoes, anchovy, capers, onion, olives (w/pits), garlic, chili, parsley | 19 |
| Pummarola N’Goppa gluten-free pasta, tomato sauce, fresh basil | 18 |
| - | - |
| SECONDI | - |
| Pesce o Carne del Giorno daily fish or meat special w/organic mixed green salad | MP |
| - | - |
| CONTORNI | - |
| Seasonal Sides | 10 |
| - | - |
| DOLCI | - |
| Gelato Artigianale del Giorno two scoops of our homemade gelato | 8 |
| Torta Calda al Cioccolato warm flourless chocolate cake, white chocolate ganache | 10 |
| Our kitchen is NOT gluten-free: there may be some cross-contamination | - |
| PLEASE ADVISE YOUR SERVER OF ANY ALLERGIES AS NOT ALL INGREDIENTS ARE LISTED, AND ALL OLIVES HAVE THEIR PITS! | - |
| Vegan Menu | - |
| - | - |
| APRISTOMACO E INSALATE | - |
| Pane, Olive e Taralli Terroni bakery bread, mixed olives (w/ pits), taralli | 7 |
| Verde organic mixed greens, baby romaine, frisee and lolla lettuce, sunflower sprouts, watercress, cherry tomatoes | 10 |
| Ricchia* no cheese arugula, mushrooms, fresh lemon | 12 |
| Giuggiolosa* no cheese mixed greens, grilled red peppers, black olives, pine nuts | 14 |
| A Fagiolo* no tuna mixed greens, kidney beans, red onion, tomatoes, basil | 15 |
| Farinata con le Barbabietole * no cheese chickpea flour, roasted beets, heirloom carrots, arugula, watercress, sunflower sprouts, pistachios, mint | 16 |
| Funghi Assoluti * no cheese baked oyster mushrooms, bread crumbs, garlic, extra- virgin olive oil, balsamic vinegar, arugula | 16 |
| - | - |
| PRIMI*egg free/gluten-free corn pasta | - |
| Pummarola N’Goppa corn pasta, tomato sauce, fresh basil | 18 |
| Arrabbiata corn pasta, spicy tomato sauce, fresh parsley | 18 |
| Aglio e Olio corn pasta, extra virgin olive oil, garlic, parsley, chili | 18 |
| Arcobaleno* no cheese corn pasta, zucchini, light cherry tomato sauce, basil | 19 |
| Pizza Marinara tomato sauce, basil, herbs, garlic | 15 |
| Pizza Peppino* no cheese tomato sauce, garlic, grilled eggplant, zucchini, red peppers | 19 |
| Pizza Primavera* no cheese tomato sauce, mushrooms, black olives, red peppers, artichokes | 19 |
| - | - |
| SECONDO | - |
| Verdure Grigliate grilled peppers, eggplant, oyster mushrooms, zucchini, endive, radicchio, finglering potatoes, extra virgin olive oil, salt, pepper | 26 |
| - | - |
| CONTORNI | - |
| Seasonal Sides | 10 |
| - | - |
| DOLCE | - |
| Sorbetto Artigianale two scoops homemade sorbet | 9 |
Located at 57 Adelaide Street East, Terroni Adelaide is housed inside the historic York County Court House which served as the city court from 1852-1900. Just inside the front doors is the enoteca, a great spot to stop in for cocktails after a busy day. Beyond that is the spectacular dining room, with a sunlit atrium and fireplaces on each end, the atrio on one side and open kitchen on the other. We offer a great selection of spaces for private functions at this location. Whether you are looking to host an intimate dinner for a small group, a large wedding or a corporate event for up to 350, we have four levels of unique event space for you to choose from. The Covo degli Artisti is our recently opened hidden gem, located on the third floor this is a cozy lounge space perfect for an array of cocktail style events. In the summer months come visit our lush secret garden patio where you will enjoy an unforgettable al fresco dining experience in the heart of the city.
