Food and Wine
The evolution of Terroni continues on a path that honours both tradition and innovation which brings us to the latest addition to the family: Spaccio. As the brand grows and expands, ensuring consistency and quality control throughout all the locations remains a very important objective. There needed to be a next-level solution that would guarantee the continued quality as well as an opportunity to increase our offerings.
Introducing Terroni Sud Forno Produzione e Spaccio. Known as Spaccio. It's all in the details from the interior design elements of the building to handmade ceramics, copper pans for aspiring cooks, and so much more. Spaccio shares a Made in Italy approach that promotes Italian culture. It has many faces: a kitchen, caffè, restaurant, grocer, wine shop. Spaccio provides our chefs, from bakers to butchers to pastry cooks, a creative collaborative playground for ideas.
An open-concept central kitchen for production, Spaccio is designed to service all of our restaurants and bakeries. This is the ultimate sensorial journey in food preparation; it allows guests to see, smell and sense it all. From the cornetti and bread-baking to the handmade pasta and pizza making, accompanied by the inviting scent of a slowly simmering ragù. It’s like having tickets to the backstage and getting the behind-the-scenes look at what it takes to pull off authenticity before your very eyes and see our artisans in action.
In addition to our kitchen lab, Spaccio’s grocer is stocked every day with staple seasonal foods from traditional pantry items to gelato made in our lab. To ever-changing options from branzino and octopus to spicy house-made Italian sausage, veal chops and steak requiring minimal prep and plenty of add-ons, at Spaccio you can build your own Italian menu at home. You can also find a selection of fresh products made daily as well as cheese that we import directly from Italy, imported Italian products and a selection of handpicked Italian wines. You can also find a daily visual feast of baked pastries and desserts from cornetti to bombolini to our executive pastry chef's latest creative dolci. You can find Roman-style pizza stirata by the slice or even by the meter, an array of sandwiches like our Panino Classico, pastas made by hand with accompanying sauces and home-ready meals like lasagna and eggplant parmigiana.
Multi-faceted experience. Artisanal, hand-crafted and homemade. Bustling, action packed lab.
Conveniently located on both sides of the city, both Spaccio’s offer a uniquely sensorial experience. Smell the fresh bread as you grocery shop, stop for an espresso and a cornetto or dine-in as you overlook our bustling kitchen in action.
Our Spaccio locations have a variety of both private and semi-private spaces to host your special event. Just contact us and tell us some details and we will be in touch shortly to further discuss and plan out your event.
Do you have a passion for real Italian food and want to share it with like-minded people? Do you know the difference between a lasagna and a parmigiana, or want to know? Apply at one of our locations and experience the love of Italian food and wine with us.