HOURS
Temporarily Closed.
| All olives may have pits - | - |
| Cestino di Pane Basket of Bread Freshly Baked Bread from Sud Forno (additional basket $2.50) | Complimentary |
| Funghi Assoluti Baked Oyster Mushrooms, Parmigiano, Bread Crumbs, Extra-Virgin Olive Oil, Balsamic Vinegar on Arugula | 16 |
| D'Autunno Roasted Cauliflower, Brussels Sprouts, Parsnip, Gorgonzola, Watercress, Radicchio, Roasted Garlic & Raspberry Vinegar, Candied Hazelnuts | 18 |
| Nizzarda Rare Seared Tuna, Potato, Egg, Red Onion, Green Beans, Tomato, Cucumber, Black Olives, Anchovy Dressing | 18 |
| Zucca Roasted Butternut Squash, Baby Kale, Candied Oranges, Shaved Almonds, Goat Cheese Dressing | 18 |
| Tagliere del Giorno A Selection of Regional Italian Meats, Cheeses, Preserves & Gnocco Fritto | 24 |
| All pizzas served uncut - | -c |
| Marinara (No Cheese) Tomato, Garlic, Anchovies, Oregano | 17 |
| Bufalina Tomato, Buffalo Milk Mozzarella, Basil | 19 |
| San Giorgio Tomato, Mozzarella, Button Mushrooms & Spicy Calabrese Salame | 19 |
| Ghiotta Bianca, Mozzarella, Gorgonzola, Roasted Potato, Onion, Guanciale, Rosemary | 20 |
| Capricciosa Tomato, Mozzarella, Artichokes, Black Olives, Mushrooms, Prosciutto Cotto, Oregano | 20 |
| 'Nduja Tomato, Mozzarella, ‘nduja, Roasted Bell Peppers, Olives | 20 |
| C't Mang Bianca, Mozzarella, Gorgonzola, Walnuts, Pears, Honey & Speck (Smoked Prosciutto) | 20 |
| Verdure Bianca, Mozzarella, Roasted Vegetables, Spinach & Goat Cheese | 23 |
| Olive Ascolane Deep Fried Meat Stuffed Olives | 10 |
| Arancíne e Panelle Traditional Sicilian Saffron Risotto Balls Filled w/ Peas & Veal Ragu, & Chick Pea Flour Fritters | 12 |
| Fritto di Gamberi e Calamari Deep Fried Lightly Floured Calamari & Shrimps | 23 |
| Spaghetti Ca' Pummarola N'Goppa Homemade Pasta, Tomato Sauce, Basil | 18 |
| Tonnarelli Cacio e Pepe Traditional Roman Dish of Pecorino Romano & Black Pepper w/ Thick ‘Al Dente’ Chitarra Spaghetti | 20 |
| Spaghetti Ca'Muddica Homemade Pasta, Garlic, Parsley, Sicilian Anchovies, Breadcrumbs, Dried Red Pepper Cruschi | 20 |
| Spaghetti alle Vongole Homemade Pasta, Clams, Cherry Tomatoes, White Wine, Garlic, Chili & Extra Virgin Olive Oil (not served w/cheese) | 22 |
| Orecchiette Salsiccia, Rapini E Burrata Handmade Pasta, Sausage, Rapini, Burrata | 27 |
| Chitarra alla Norcina Homemade Italian Sausage, Black Truffle Shavings, Pecorino Romano w/ Thick ‘Al Dente’ Chitarra Spaghetti | 29 |
| Ravioli ai Funghi filled with portobello, porcini, oysters, cremini mushrooms, ricotta, fresh herbs, butter and parmesan sauce | 19 |
| Pesce Daily Fresh Catch | MP |
| Carne Daily from our Select Butchers | MP |
| Gelato Artigianale Homemade Italian Gelato | 9 |
| Affogato alla Crema Chocolate Topped Crema Gelato, with a shot of Espresso on the side | 9 |
| Cannoli Siciliani Traditional Sicilian Cannoli with Ricotta and Pistachios | 10 |
| Bombolone Fried Pastry filled with your choice of Nutella or Cream | 6 |
| Tiramisu Espresso soaked Savoiardi, Mascarpone and Cocoa | 10 |
| Panna Cotta Traditional Panna Cotta with Wildberry Coulis | 10 |
| Gelato Coretto Crema Gelato, Amaro Lucano | 12 |
| Creme Brulee Egg Custard, Fresh Cream, Caramelized Sugar | 12 |
| Gluten-Free Menu | - |
| - | - |
| INSALATE E ANTIPASTI | - |
| Funghi Assoluti (No Bread Choice) Baked Oyster Mushrooms, Parmigiano, Extra Virgin Olive Oil, Balsamic Vinegar on Arugula | 16 |
| Nizzarda Rare Seared Tuna, Potato, Egg, Red Onion, Green Beans, Tomato, Cucumber, Black Olives (w/pits), Anchovy Dressing | 18 |
| D'Autunno Roasted Cauliflower, Brussels Sprouts, Parsnip, Gorgonzola, Watercress, Radicchio, Roasted Garlic & Raspberry Vinegar, Candied Hazelnuts | 18 |
| Zucca Roasted Butternut Squash, Baby Kale, Candied Oranges, Shaved Almonds, Goat Cheese Dressing | 18 |
| Tagliere Del Giorno (No Bread Choice) A Selection of ltalian & Regional Meats, Cheeses & Preserves | 24 |
| - | - |
| PRIMI | - |
| Pummarola Gluten Free Corn Pasta, Tomato Sauce, Basil | 18 |
| Puttanesca Gluten Free Corn Pasta, Tomato Sauce, Olives, Capers, Anchovies, Chilies | 20 |
| Vongole Gluten Free Corn Pasta, Clams, Cherry Tomatoes, White Wine, Garlic, Chili & Extra Virgin Olive Oil (NOT SERVED W/CHEESE) | 22 |
| Norcina Gluten Free Corn Pasta, Homemade Italian Sausage, Black Truffle Shavings & Pecorino Romano | 29 |
| Tagliatelle Al Ragu'Del Giorno Gluten Free Corn Pasta, Day’s Ragu’ | MP |
| - | - |
| SECONDI | - |
| Pesce Daily Fresh Catch | MP |
| Carne Daily From Our Select Butcher | MP |
| - | - |
| DOLCI | - |
| Sorbetto Our Artisanal Homemade Italian Sorbetto | 9 |
| Creme Brulee Egg Custard, Fresh Cream, Caramelized Sugar | 12 |
| Vegan Menu | - |
| - | - |
| INSALATE ANTIPASTI | - |
| Cestino Di Pane Basket of Freshly Baked Bread from Sud Forno (additional basket $2.50) | Complimentary |
| Olive E Pomodori Secchi Mixed Olives & Sundried Tomatoes | 6 |
| Funghi Assoluti (No Cheese) Baked Oyster Mushrooms, Bread Crumbs, Extra Virgin Olive Oil, Balsamic Vinegar on Arugula | 16 |
| D'Autunno Roasted Cauliflower, Brussels Sprouts, Parsnip, Watercress, Radicchio, Roasted Garlic & Raspberry Vinegar, Candied Hazelnuts | 18 |
| - | - |
| PRIMI | - |
| Italian corn based, no egg pasta | - |
| Pummarola Gluten Free Corn Pasta, Tomato Sauce, Basil | 18 |
| Puttanesca Gluten Free Corn Pasta, Tomato Sauce, Capers, Olives, Chilies | 20 |
| - | - |
| PIZZA | - |
| Marinara Tomato, Garlic & Oregano | 15 |
| - | - |
| DOLCI | - |
| Sorbetto Our Beautiful Artisanal Homemade Italian Sorbet | 9 |
| Please not our kitchen is not vegan there may be cross contamination | - |
La Bettola di Terroni is at the corner of Victoria and Richmond Street, steps away from Massey Hall, Eaton Centre, Elgin Winter Garden, Pantages and Canon Theatres. While maintaining the essence of Terroni, the menu at La Bettola focuses on traditional Southern Italian dishes made of no more than three or four ingredients. Curated by our chef and largely inspired by food seasonality, the menu has something for everyone.
